Pollo Campero

Open todayFrom 11:00 AM to 7:00 PM

In 1971 in Guatemala, we started Pollo Campero, a unique food experience that’s full of life and seasoned with a little zest. But it’s not just any food. We’re talking about marinated to the bone, slow-down-and-enjoy-every-bite, food. Flavor that’s more than skin deep—that’s bold, complex and a little unexpected. Flavor that is not only in our food but baked into our DNA and expressed with our passion.

Opening Hours

  • Sunday 11:00 AM to 7:00 PM
  • Monday 10:00 AM to 9:00 PM
  • Tuesday 10:00 AM to 9:00 PM
  • Wednesday 10:00 AM to 9:00 PM
  • Thursday 10:00 AM to 9:00 PM
  • Friday 10:00 AM to 9:00 PM
  • Saturday 10:00 AM to 9:00 PM
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