
FIND US IN Westfield St James Quarter
ABOUT Salt & Chilli Oriental
Award-winning TV Chef Jimmy Lee brings the best of tantalising Hong Kong street food to Edinburgh and gives it a playful Scottish twist. As well as Jimmy’s highly addictive Salt & Chilli dishes, guests to Bonnie & Wild can also enjoy tantalising creations such as Scottish Heather Honey Chicken and Katsu Chicken Bao Buns with Salt & Chilli fries.







