A taste of everyday Italy in the heart of Edinburgh. Discover a mouthwatering display of cornetti, biscotti, handmade pastries and classic Italian dolci, all created by Eusebi’s dedicated bakery team and delivered fresh daily.
Created by the family behind one of Scotland’s most loved Italian hospitality brands, Eusebi Bakery celebrates the simple pleasures that have always sat at the heart of Italian culture. A morning cornetto and espresso, an afternoon tiramisu and coffee, or something sweet to take home and share.
Rooted in Southern Italian heritage, Eusebi’s philosophy is built around seasonality, sustainability and respect for ingredients. Inspired by the cucina povera traditions of our grandparents, everything begins with exceptional ingredients sourced with care, made from scratch and shared generously.
From crema and pistachio cornetti enjoyed with a morning espresso, to handmade cannoli, tiramisu and strawberry tarts made using Scottish fruit and butter from the Edinburgh Butter Co, Callebut Chocolate, Shipton Mill Flour and Perthshire Fruit, Eusebi’s menu brings together the best of Italy and Scotland.
Seasonal specials and bakery favourites will evolve throughout the year, reflecting the best ingredients available from both Italy and Scotland. Buon appetito!
