Celebrate Spring at Ole & Steen Spring is finally here! The days are getting longer, the layers are getting lighter, and our bakeries are filled with fresh, seasonal delights. Guests can enjoy iced drinks, toasties, fresh salads, and freshly baked treats - perfect for sharing, gifting, or enjoying a moment of springtime hygge.
Toasties & Smørrebrød Light, fresh, and packed with flavour, our seasonal toasties and open rye breads are perfect for a spring lunch:
- The Signature Chicken Club Toastie – focaccia with avocado & mustard chicken salad, crispy bacon, ripe tomato, melted Cheddar, and rocket.
- Courgette & Lemon Toastie – focaccia with lemon-roasted courgettes, plant-based cashew cheese, and spinach.
- Chicken & Asparagus Open Rye – seasonal asparagus and celery & herb chicken salad on our signature rye.
Salads Fresh, vibrant, and full of seasonal ingredients, perfect for a lighter bite:
- Chicken, Feta & Butterbean Salad – local mixed baby leaves, butterbeans, cucumber, feta, fresh herbs, pickled onions, and a five-grain mix with herby mustard dressing.
- Salmon & Salsa Verde Potato Salad – hot smoked salmon, baby potatoes and peas, beetroot kimchi, and a pomegranate beetroot dressing.
Freshly Baked Baked in-house to bring spring flavours to life, our sweet treats are perfect for sharing or a solo indulgence:
- Copenhagen Sourdough – crisp crust, moist crumb, made with Wildfarmed regenerative flour.
- Raspberry & White Chocolate Cookie – sweet and tart, freshly baked.
- Lemon Cake (Slice or Whole) – zesty and light.
- Classic Strawberry & Cream Sponge – our take on the classic Victoria Sponge, soft, light, and topped with fresh cream and strawberries.
Iced Drinks Refreshing and perfect for longer spring days, our iced drinks combine bold flavour and seasonal inspiration:
- Iced White Chocolate Matcha – creamy, sweet, and earthy.
- Iced White Chocolate Latte – chilled indulgence with rich sweetness.
- Iced Blueberry Matcha – vibrant blueberry with matcha refreshment.
- Iced Blueberry Latte – fruity and refreshing.