Franco Manca’s new menu is full of exciting additions that celebrate authentic Italian flavours and fresh, seasonal ingredients.

The launch introduces creative new bites, including bruschetta options with a twist, along with generous sharing platters and a classic caprese salad that highlights simple, high-quality produce. The pizza selection also brings something new, from a half calzone to a bold spiced lamb pizza, alongside the signature sourdough base.

Looking for something lighter? A whole new range of salads has arrived just in time for spring. To finish, the new cannoli adds a traditional Italian sweet treat. Overall, the new menu focuses on great flavour, quality ingredients, and exciting new dishes everyone can enjoy.