Williams-Sonoma

The Williams Sonoma Baking School

from January 25 to March 28

Want to learn to bake like a pro? Join Williams Sonoma and bake from Scratch magazine for a virtual cooking class series that is all about baking! In each class, Brian HartHoffman, editor in chief of Bake from Scratch and avid home baker, will be joined by a popular guest baker to share baking tips, tricks, and recipes that you will want to recreate at home for family and friends!

January 25th - March 29th

$20 per class or $150 for the full series of classes!

Special Pricing for Visa Cardholders: $15 per class or $115 for the full series of classes.

Day Date Hours
Monday 08 Mar 12:00 AM - 12:00 AM
Tuesday 09 Mar 12:00 AM - 12:00 AM
Wednesday 10 Mar 12:00 AM - 12:00 AM
Thursday 11 Mar 12:00 AM - 12:00 AM
Friday 12 Mar 12:00 AM - 12:00 AM
Saturday 13 Mar 12:00 AM - 12:00 AM
Sunday 14 Mar 12:00 AM - 12:00 AM
Monday 15 Mar 12:00 AM - 12:00 AM
Tuesday 16 Mar 12:00 AM - 12:00 AM
Wednesday 17 Mar 12:00 AM - 12:00 AM
Thursday 18 Mar 12:00 AM - 12:00 AM
Friday 19 Mar 12:00 AM - 12:00 AM
Saturday 20 Mar 12:00 AM - 12:00 AM
Sunday 21 Mar 12:00 AM - 12:00 AM
Monday 22 Mar 12:00 AM - 12:00 AM
Tuesday 23 Mar 12:00 AM - 12:00 AM
Wednesday 24 Mar 12:00 AM - 12:00 AM
Thursday 25 Mar 12:00 AM - 12:00 AM
Friday 26 Mar 12:00 AM - 12:00 AM
Saturday 27 Mar 12:00 AM - 12:00 AM
Sunday 28 Mar 12:00 AM - 12:00 AM
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