Westfield - United States Retailer
Black Angus

Black Angus

About

Black Angus Steakhouse steaks are USDA Choice, aged a minimum of 21 days, hand-cut, perfectly seasoned, and flame-grilled. While steaks, chops, and prime rib are the centerpiece of the dinner menu, we offer a range of dishes for the lunch diner, and Happy Hour for those who just need a break from their day.

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