Sur La Table

Date Night-Winter in Paris

from January 8 to January 28
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Get cozy in the kitchen as you prepare a French-inspired steak dinner pour deux. In this hands on class by Sur La Table, learn essential French techniques—from emulsifying vinaigrette and reducing pan sauce to searing beef and cooking starches. Then whip egg whites and melt chocolate for a lighter-than-air mousse that’s perfect for sharing.

DayDateHours
Friday28 Jan4:00 PM - 6:00 PM
Friday28 Jan7:00 PM - 9:00 PM
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