Celebrate Valentine’s Day at Casa Dani with an intimate, chef-curated prix-fixe experience designed to be shared. Join them on Saturday, February 14 for an evening that captures the warmth, elegance, and soulful flavors of the Mediterranean—perfect for a romantic night out.
Your experience begins with Grilled California Avocado, paired with feta, bell peppers “salpicón,” and vibrant cilantro pesto, followed by Bluefin Tuna Tartare accented with silky cauliflower cream and aromatic basil oil.
For your main course, choose between Roasted Turbot with green pepper sauce and classic potato parmentier, or Angus Tenderloin finished with a rich red wine sauce and celery root.
End the evening on a sweet note with Casa Dani’s signature Tipsy Cake, a decadent finale made for celebrating love.
This Valentine’s Day prix-fixe menu is $90 per person and available for a limited time only. Reservations are highly recommended.