Out of the culinary coop comes everybody’s favorite animal that crossed the road, reimagined: Southern California fried chicken and egg fare in the sunny SoCal spirit of inspired cuisine, spacious ambiance, lawn games, and craft drinks for any occasion, helmed by Top Chef’s Richard Blais at The Crack Shack.
The wait is over. Stay one (or six) steps ahead – save your spot now or reserve your scheduled entry for later with participating retailers. Hassle free without the lines.
We’ll remind you when it’s your turn. Convenient, safe and easy. Want to know if this store is participating? Download our mobile app.