
Shake Shack
Korean-Style Fried Chick'n + Black Sugar Vanilla Shake Launch
from January 5 to April 4
Shake Shack is excited to launch new Korean-Style menu items, available to order in-store, online at order.shakeshack.com, or the Shack app.
- Korean-Style Fried Chick’n Gochujang-glazed crispy chicken breast over our white kimchi slaw featuring Choi’s Kimchi on our classic potato roll
- Korean Gochujang Chick’n Bites Our classic Chick’n Bites with a side of gochujang mayo sauce (a red chili paste that’s kinda spicy, kinda sweet, packed with umami flavor + a staple in Korean dishes) for dipping
- Korean Gochujang Fries Our classic crinkle cuts with a side of gochujang mayo sauce for dipping (or drizzling)
- Black Sugar Vanilla ShakeThe shake includes of mix of caramel-flavored, toasty black sugar and frozen vanilla custard topped off with whipped cream and black sugar syrup
Day | Date | Hours |
---|---|---|
Monday | 25 Jan | 11:00 AM - 9:00 PM |
Tuesday | 26 Jan | 11:00 AM - 9:00 PM |
Wednesday | 27 Jan | 11:00 AM - 9:00 PM |
Thursday | 28 Jan | 11:00 AM - 9:00 PM |
Friday | 29 Jan | 11:00 AM - 10:00 PM |
Saturday | 30 Jan | 11:00 AM - 10:00 PM |
Sunday | 31 Jan | 11:00 AM - 9:00 PM |
Monday | 01 Feb | 11:00 AM - 9:00 PM |
Tuesday | 02 Feb | 11:00 AM - 9:00 PM |
Wednesday | 03 Feb | 11:00 AM - 9:00 PM |
Thursday | 04 Feb | 11:00 AM - 9:00 PM |
Friday | 05 Feb | 11:00 AM - 10:00 PM |
Saturday | 06 Feb | 11:00 AM - 10:00 PM |
Sunday | 07 Feb | 11:00 AM - 9:00 PM |
Monday | 08 Feb | 11:00 AM - 9:00 PM |
Tuesday | 09 Feb | 11:00 AM - 9:00 PM |
Wednesday | 10 Feb | 11:00 AM - 9:00 PM |
Thursday | 11 Feb | 11:00 AM - 9:00 PM |
Friday | 12 Feb | 11:00 AM - 10:00 PM |
Saturday | 13 Feb | 11:00 AM - 10:00 PM |
Sunday | 14 Feb | 11:00 AM - 9:00 PM |
Monday | 15 Feb | 11:00 AM - 9:00 PM |
Tuesday | 16 Feb | 11:00 AM - 9:00 PM |
Wednesday | 17 Feb | 11:00 AM - 9:00 PM |
Thursday | 18 Feb | 11:00 AM - 9:00 PM |
Friday | 19 Feb | 11:00 AM - 10:00 PM |
Saturday | 20 Feb | 11:00 AM - 10:00 PM |
Sunday | 21 Feb | 11:00 AM - 9:00 PM |
Monday | 22 Feb | 11:00 AM - 9:00 PM |
Tuesday | 23 Feb | 11:00 AM - 9:00 PM |
Wednesday | 24 Feb | 11:00 AM - 9:00 PM |
Thursday | 25 Feb | 11:00 AM - 9:00 PM |
Friday | 26 Feb | 11:00 AM - 10:00 PM |
Saturday | 27 Feb | 11:00 AM - 10:00 PM |
Sunday | 28 Feb | 11:00 AM - 9:00 PM |
Monday | 01 Mar | 11:00 AM - 9:00 PM |
Tuesday | 02 Mar | 11:00 AM - 9:00 PM |
Wednesday | 03 Mar | 11:00 AM - 9:00 PM |
Thursday | 04 Mar | 11:00 AM - 9:00 PM |
Friday | 05 Mar | 11:00 AM - 10:00 PM |
Saturday | 06 Mar | 11:00 AM - 10:00 PM |
Sunday | 07 Mar | 11:00 AM - 9:00 PM |
Monday | 08 Mar | 11:00 AM - 9:00 PM |
Tuesday | 09 Mar | 11:00 AM - 9:00 PM |
Wednesday | 10 Mar | 11:00 AM - 9:00 PM |
Thursday | 11 Mar | 11:00 AM - 9:00 PM |
Friday | 12 Mar | 11:00 AM - 10:00 PM |
Saturday | 13 Mar | 11:00 AM - 10:00 PM |
Sunday | 14 Mar | 11:00 AM - 9:00 PM |
Monday | 15 Mar | 11:00 AM - 9:00 PM |
Tuesday | 16 Mar | 11:00 AM - 9:00 PM |
Wednesday | 17 Mar | 11:00 AM - 9:00 PM |
Thursday | 18 Mar | 11:00 AM - 9:00 PM |
Friday | 19 Mar | 11:00 AM - 10:00 PM |
Saturday | 20 Mar | 11:00 AM - 10:00 PM |
Sunday | 21 Mar | 11:00 AM - 9:00 PM |
Monday | 22 Mar | 11:00 AM - 9:00 PM |
Tuesday | 23 Mar | 11:00 AM - 9:00 PM |
Wednesday | 24 Mar | 11:00 AM - 9:00 PM |
Thursday | 25 Mar | 11:00 AM - 9:00 PM |
Friday | 26 Mar | 11:00 AM - 10:00 PM |
Saturday | 27 Mar | 11:00 AM - 10:00 PM |
Sunday | 28 Mar | 11:00 AM - 9:00 PM |
Monday | 29 Mar | 11:00 AM - 9:00 PM |
Tuesday | 30 Mar | 11:00 AM - 9:00 PM |
Wednesday | 31 Mar | 11:00 AM - 9:00 PM |
Thursday | 01 Apr | 11:00 AM - 9:00 PM |
Friday | 02 Apr | 11:00 AM - 10:00 PM |
Saturday | 03 Apr | 11:00 AM - 10:00 PM |
Sunday | 04 Apr | 11:00 AM - 9:00 PM |