Jump aboard our Summer Taste Tour!

Tender Greens is taking your tastebuds on a delicious vacation around the world with 3 of their newest dishes. Inspired by some of their favorite culinary regions, you’ll be able to try different cooking styles, seasonal ingredients, and deliciously inspired dishes.

Available now: Portofino Bowls

• Pasta pearls, haricots verts, watercress, heirloom tomatoes, baby lettuces, kale almond pesto, shaved pecorino. Served with grilled trout or shrimp.

Available August 24: Happier Vegan

• Farro, white hummus, pasta pearls, heirloom cherry tomatoes, baby lettuces, harissa sauce, sherry vinaigrette. Served with falafel (vegan) or salmon.

Available September 7: Thai Bowl

• Coconut sushi rice, green papaya, cabbage, tomatoes, carrots, cucumbers, thai basil, cilantro, fresno peppers, thai lime vinaigrette. Served with grilled shrimp or steak.